Finca La Reserva 96 Hour Anaerobic Honey Geisha

 Yo! We're back with another limited release! We only have 6 10oz bags available so if ya want one act quickly!

We are lucky to get our hands on this unique coffee! Coming from the Finca La Reserva lot in Ciudad Bolivar Antioquia, Colombia, this coffee is definitely the most uniquely processed bean we've had to date. It possesses a light body with a bright acidity! Overall, a delightful coffee to enjoy the day with.

We highly recommend brewing this on a pour over type brewer, to enjoy the entirety of the coffee :)

Coffee Info:

Origin: Colombia

Region: Ciudad Bolivar, Antioquia

Elevation: 2000 Meters

Varietal: Geisha

Process: 96 Hour Anaerobic Honey

Roast Level: Light

Flavor Profile: Strawberry, White Grape, Jasmine, Green Tea, Lavender